Green tea from Japan that is rendered brown by roasting Bancha (a summer crop tea, harvested after Sencha) tea leaves. Hojicha has a toasty nutty, it has an earthy and warm quality, with a clean finish.
Japanese Hojicha Green
Out of stock
Description
Green tea from Japan that is rendered brown by roasting Bancha (a summer crop tea, harvested after Sencha) tea leaves. Hojicha has a toasty nutty, it has an earthy and warm quality, with a clean finish.
Additional information
| Weight | 1 lbs |
|---|---|
| Weight | 1/2lbs, 1/4lbs, 1lbs |
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