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A classic Black tea with a reddish brown cup color, medium to full bodied with mellow smokiness, touches of fruit, and a fresh baked bread quality. A touch of milk can bring out a soft floral note.
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Darjeeling is a smooth, light tea that is very aromatic with sweet, fruity, muscatel notes.
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Lively and flavorful ginger notes peeking through the sweet peach and apricot character.
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Lemongrass tea features a slightly lemony taste without the astringent or tangy notes of classic lemons. It is mildly sweet and features a crisp, brisk finish. Lemongrass tea is light yellow when brewed and boasts hints of lemon in its aroma.
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If you're an Earl Grey lover, you have found a new vice! This Earl Grey is mellowed with a delicious creaminess that is sweet and thoroughly enjoyable.
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Not your usual Earl Grey- Russian Earl Grey is a blend of black tea, orange peel, lemongrass, cornflowers and other natural flavors to give it an extra rich and citrusy taste!
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A cup with a round, full flavor, malty notes, and brisk character. A perfect choice to start the day.
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This Irish Breakfast tea is a blend of Assam, Ceylon, and China Black. The aroma reflects the heartiness of the Assam as well as the smoothness and slightly citrusy taste of the Ceylon.
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Has a strong, full flavored taste. Brews a dark golden infusion. Stimulating morning tea. Rich, full-bodied satisfying cup.
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Its assertively smoky flavor makes the Lapsang Souchong the most distinctive of the black teas. The flavor is derived from the drying of leaves in the smoke of pinewood. The resulting teas are rich and dark red in color.
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A classic naturally decaffeinated (CO2) Earl Grey that is medium-bodied, with the citrus-like taste of the bergamont fruit.
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Full-bodied, broken-leaf Indian black tea blended with ginger, cinnamon, cloves, star anise, and cardamon. This Chai brews strong, add plenty of milk for a delicious Chai.
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Accented with orange bits and sunflowers. Flavor is round and full, with smooth fruity aroma.
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The tea offers the sweet tropical fragrance and taste of luscious, ripe mango.
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Bits of dried apricot are mixed with the tea leaves, producing the sweet familiar flavor of this delicious dried fruit.
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Full-leaf black tea with finest grade Madagascar Bourbon Vanilla and vanilla pieces.
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A light amber oolong that tastes wonderful; easy to drink, solid oolong character, friendly finish without fire. Described as having a natural orchid-like flavor, good for many infusions, clear bright amber color, lingering fragrance.
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A classic medium strength mainland Oolong coated in Chinese ginseng, which gives it a slightly sweet aftertaste.
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Nice, fragrant standard grade Jasmine with Jasmine flowers, which makes for a good presentation.
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Flat leaves with a clear, sweet, yellow brew, lingering mellow taste, and expansive earthy aroma
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Sencha is an elegant, flat, dark-green leaves yielding a fragrant, aromatic cup with a refreshing flavor.
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Sencha with roasted rice and popped corn. It is a hearty tea with a slightly salty, grainy taste that is filling as well as quenching.
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Chamomile is known for being a calming and soothing herbal tea, its' fragrance is sweet and light. Today, chamomile is used to help relieve indigestion, nausea, and insomnia. Origin: Egypt
