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The firing enhances this Oolong's natural qualities. Full-bodied, creamy, almost sweet, with a subtle fruitiness.
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This delightful, hand-processed green oolong is grown high in the Fujian mountains in China. Famous for its 'milky' taste and silky texture, the large, tightly-rolled leaves have the alluring fragrance of sweet cream and pineapple. The flavor is smooth with light, orchid notes. Great for multiple infusions.
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Sweet and mellow when the first entrance, combining the fresh fragrance of jasmine and rich mouthfeel of black tea.
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Compelling mix of smoky, vegetal, and citrus aromas brew into a pale golden infusion. Earthy taste, well rounded with a slight note of toasted pecans and a buttery finish.
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Lush and savory-sweet, this tea is rich and succulent. Full of umami and the aroma of a spring meadow, this tea is in a league of its own.
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Aptly named, this smooth, bright green tea provides a pleasant light flavor that parts with a lingering sweetness. The infused leaf shows the care that is taken to preserve the two small leaves that are hand picked for you.
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The Cucumber Melon Green Tea is exceptionally light and sweet with fresh melon notes and a cucumber finish. Would be equally good hot or iced!
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This Fancy Grade Kukicha is yellow hued with a sweet, soft taste.